Industrial Engineer

For more than twelve years, Mr. Lambert’s leadership and extensive knowledge of Electrochemical Activation Water technology, its process and operational system integrations has guide AQUAOX, LLC into the leader of electrochemical generation across multiple industries and applications.

Mr. Lambert’s career as an accomplished and well-respected Industrial Engineer spans over 25 years’ in Plant Engineering & Maintenance within the food and beverage industry. He is a recognized expert in Process Engineering and has provided various technical and engineering processes for global food manufacturer Hanover Foods Corporation, Oscar Mayer & Company and Ocean Spray Cranberries as well as Forensic Engineering investigations for other notable engineering firms.

Mr. Lambert holds a BS in Industrial Engineering from Lehigh University, Bethlehem, Pennsylvania, a registered Professional Engineer in the Commonwealth of Pennsylvania and holds various food container patents. He is also a long-standing member of the National Society of Professional Engineers, Association For Facilities Engineering and the Pennsylvania Ground Water Association.